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cinnamon rolls recipe

Overnight Cinnamon Rolls

Yum Dinner
Easy Overnight Cinnamon Rolls are the perfect way to start your day with a warm, comforting treat. 
Prep Time 15 minutes
Cook Time 30 minutes
Resting Time 8 hours
Total Time 8 hours 45 minutes
Course Breakfast
Cuisine American
Servings 12 Rolls
Calories 300 kcal

Equipment

  • Large mixing bowl
  • bowl

Ingredients
  

For the Dough

  • 4 cups all-purpose flour
  • ½ cup granulated sugar
  • 1 packet (2 ¼ teaspoons) instant yeast
  • 1 teaspoon salt
  • 1 cup whole milk, warmed
  • cup unsalted butter, melted
  • 2 large eggs

For the Filling

  • ½ cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 2 tablespoons ground cinnamon

For the Icing

  • 1 cup powdered sugar
  • 2 tablespoons milk
  • ½ teaspoon vanilla extract

Instructions
 

  • Prepare the Dough: In a large mixing bowl, combine the flour, sugar, instant yeast, and salt. Add the warmed milk, melted butter, and eggs. Mix until a soft dough forms.
  • Knead the Dough: Transfer the dough onto a floured surface and knead for about 5 minutes until smooth. Place in a greased bowl, cover with plastic wrap, and let it rise for 1 hour or until doubled in size.
  • Make the Filling: In a bowl, mix the softened butter, brown sugar, and cinnamon until well combined. Set aside.
  • Assemble the Rolls: Once the dough has risen, punch it down and roll it out into a rectangle (about 16x12 inches). Spread the cinnamon filling evenly over the dough.
  • Roll and Slice: Starting from the long edge, roll the dough tightly into a log. Slice into 12 equal pieces and place them in a greased 9x13-inch baking dish.
  • Overnight Rest: Cover the dish with plastic wrap and refrigerate overnight.
  • Bake the Rolls: Preheat the oven to 350°F (175°C). Remove the rolls from the fridge and let them sit at room temperature for 30 minutes. Bake for 25-30 minutes or until golden brown.
  • Make the Icing: While the rolls are baking, whisk together the powdered sugar, milk, and vanilla extract until smooth.
  • Serve: Drizzle the icing over the warm cinnamon rolls and enjoy!

Nutrition

Calories: 300kcalCarbohydrates: 48gProtein: 4gFat: 10gSodium: 250mgSugar: 18g
Keyword Cinnamon Rolls
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